Winemakers almost universally refer to the mix of barrels they use – new or previously-filled, French or American oak, and from which “cooper” or barrel maker – as their “spice box or spice cabinet.” Join us as we explore the barrels of French cooper Tonnellerie Sirugue, from Nuits St. George in Burgundy.  You will taste wines from three different individual barrels sourced from three different forrests, as well as two “finished wines” blended from these same barrels. It will be a feast for your senses and an incredible opportunity to see inside the mind of our winemaker, Scott Neal.

For those of you who cannot make the event in person, we will broadcast the event virtually and you can purchase sample bottles (375ml) of the wines ahead of time to follow along live, or with the recorded version at another time. More details to come shortly.

In Person: 1pm to 3pm, Pacific Time at Coeur de Terre
Virtual: 1pm to 3pm, Pacific. You will receive a link via email. 

General public guests: Please purchase a ticket for $30 per person

Wine Club Members: Please RSVP to the event for your complimentary tickets. Each membership is allocated two (2) complimentary seats.