Experiences at Coeur de Terre
Three ways to taste our land, vineyard, and winery — from a relaxed flight to a behind-the-scenes tour with the winemaker.
Taste of Place
Six wines representing the full profile of our vineyard, hosted by our knowledgeable staff.
- Complimentary for Cellar Club members
- Cheese & charcuterie boards available ($16pp)
- NA drink options available
Library Tasting
A seated tasting through current releases and several library vintages of Pinot Noir — geology, viticulture, and the CdT winemaking philosophy, in depth.
- Guided by our tasting room team
- Library Pinot Noir vintages included
- Cheese & charcuterie boards available ($16pp)
Winemaker Tour
A true behind-the-scenes tour of the vineyard and winery with owner/winemaker Scott Neal, concluding with current release and library wines.
- Hosted personally by Scott (and often Jonesy the dog)
- Book at least one week ahead
- Schedule by phone or email
Good to know: Reservations aren’t required for parties of 6 or fewer, but are highly recommended on weekends. Parties of 7+, please call (503) 883-4111 for availability. Charcuterie boards must be pre-ordered 24 hours in advance (inside seating only). No outside food or alcohol. Leashed dogs are always welcome outside.
Reserve a tasting
“The winemaker’s tour was lovely and a great way to see the vineyard — we could not have been more pleased.”
Come see what makes this place special
Open Wednesday – Monday, 10am – 5pm · 21000 SW Eagle Point Road, McMinnville
Reserve a Tasting